Toasted Pita Chips

Ingredients

• Whole-wheat pita bread
• Olive oil
• Salt
• Pepper
• Oregano

Preheat oven to 350 degrees. Cut pita bread into thin slices. Places slices on a foil-lined baking sheet. Drizzle olive oil over slices, followed by salt, pepper and oregano. Be sure all slices are coated. Bake for 10 to 12 minutes or until chips begin to brown. The bread will toast and become chips.

"Enjoy the little things, for one day you may look back and realize they were the big things." ~Robert Brault