- 1 lb. ground beef
- Oregano to taste
- Basil to taste
- Dash of garlic salt
- 16 ounce jar of Ragu sauce
- 8 ounce can tomato sauce
- 6 ounce can tomato paste
Brown ground beef in large pot over medium heat. Then add oregano, basil, garlic salt, sauces, and paste. Stir well and bring to boil. Reduce heat to low and allow sauce to simmer for 30 minutes. Serve over pasta.
"The Lord is my shepherd, I shall not want. he makes me lie down in green pastures; He leads me beside still waters. He restores my soul. He leads me in right paths for His name's sake. Even though I walk throughh the valley of the shadow of death, I fear no evil; for you are with me; your rod and your staff- they comfort me. You prepare a table before me in the presence of my enemies; you anoint my head with oil; my cup overflows. Surely goodness and mercy shall follow me all the days of my life, and I shall dwell in the house of the Lord forever."
Pslam 23
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