Saturday, July 17, 2010

Breakfast Casserole

Ingredients

  • 1lb. sausage
  • 6 eggs beaten
  • 2 cups milk
  • 2 slices cubed bread
  • 1 cup sharp cheddar cheese, grated
  • 1 teaspoon salt
  • 1 teaspoon dried mustard


Brown sausage and drain well. Beat together eggs, milk, salt, and mustard. Layer in 8x8 baking dish- bread, sausage, cheese, egg mixture. (May assemble and refridgerate the night before and bake in the morning.) Bake at 350 degrees for 45 minutes.





"Don't judge each day by the harvest you reap but by the seeds that you plant."
~Robert Louis Stevenson

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