Ingredients - 4 eggs
- 2/3 cup milk
- 2 teaspoons cinnamon
- 8 slices of bread
- Butter
- Maple Syrup
Beat eggs, milk, and cinnamon together. Wisk until well blended and pour into a shallow bowl. Dip each slice of bread into the egg mixture, allowing bread to soak up some of the mixture. Melt some butter over a large skillet on medium high heat. Fry until brown on both sides, flipping the bread when necessary. Serve with hot butter and maple syrup.
"Therefore do not worry about tomorrow, for tomorrow will worry about itself. Each day has enough trouble of its own."
Matthew 6:34
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