Zucchini Fries

Ingredients

• 2-3 medium zucchini
• 1 egg
• 1/4 cup milk
• 1/2 cup milk
• 1/2 cup shredded Parmesan
• 1/2 cup seasoned breadcrumbs

Preheat oven to 425 degrees. Cut zucchini into 3-inch sticks. Whisk an egg white in a small bowl, and add 1/4 cup milk. Combine 1/2 cup shredded Parmesan and 1/2 cup seasoned breadcrumbs in a seperate bowl. Dip zucchini sticks into egg mixture, and then roll in breadcrumb mixture. Coat a baking sheet with cooking spray, and place zucchini on sheet. Bake for 25 minutes or until golden brown.






"Rest is not idleness, and to lie sometime on the grass on a summer day listening to the murmur of water, or watching the clouds float across the sky, is hardly a waste of time." ~John Lubbock