Ingredients (for two)
- 185 grams can tuna in olive oil
- 1 large avocado
- 2 Tbsp mayo
- 1/4 large red onion, finely diced
- 1/4 cup dill, finely chopped
- 1 tsp chili flakes
- 1/2 tsp sea salt
- 1/4 of a lemon, juiced
- Bagel
- Tomato
- Sliced Swiss or Provolone cheese
Drain the oil from the tuna and mash in a bowl with the mayo. Then add the rest of the ingredients and mix well.
Scoop onto a toasted bagel with cheese and tomato.
Enjoy!
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