Ingredients
- 8 oz. full fat cream cheese, softened
- Can of crushed pineapple, drained
- Slivered almonds (about 1/2 cup)
- Green onion (about 1/4 cup)
Drain the pineapple, and squeeze out as much liquid as possible.
In a large bowl, add al the ingredients together and mix well until the dip is combined.
Chill until ready to serve.
Enjoy!
*Serve with pita chips, wheat thins, or fruit and veggies
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