Wednesday, October 4, 2017

Cole Slaw

Ingredients
  • 6 cups shredded cabbage
  • 1 cup shredded carrot 
  • 1 cup mayonnaise
  • 1/4 cup white wine vinegar
  • 1 teaspoon celery seed 
  • 1/4 cup sugar 
  • Salt and pepper 

In a large bowl, combine cabbage and carrots. In a smaller bowl, make dressing by combining mayonnaise, vinegar, celery seed, sugar, salt and pepper. Toss dressing into cabbage mixture and let chill.

Serve in a family style bowl.

No comments:

Post a Comment