Ingredients
- 1 cup milk
- 2 cups flour
- 4 tsp baking powder
- 1.25 cups broccoli
- 1 cup grated cheddar
- 1.5 tsp dried thyme
- 1 egg
- 2 Tbsp olive oil
Preheat oven to 355 degrees F.
Chop the broccoli into florets and cook (microwave, steam or boil). Chop finely.
Mix all the ingredients together. Careful not to over-mix!
Put the muffins into mini muffin trays and bake for 18 minutes.
Enjoy!
